This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more...
To find out more...
Gratin Parmentier
Here, a potato gratin meets hachis Parmentier (minced beef topped with mashed potato): 2 layers of potato around a layer of pre-cooked minced meat.
87 K 4.1/5 (9 reviews)
1 hour 25 min.
Easy
6.60 €
6 people
10 IngredientsLast modified on: May 1st 2019
For 6 people, you will need:
- 1
1 onion - 2
2 spring onions (scallions) - 3
4 tablespoons olive oil - 4
500 g minced beef - 5
500 g cooked potatoes - 6
4 tablespoons oil - 7
30 g butter - 8
100 g grated cheese - 9
salt - 10
pepper - Total weight: 1,625 grams
Times for this recipe
Preparation: 30 min.
Cooking: 60 min.
All in all: 1 hour 25 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 10 min.
Prepare and finely slice 1 onion and 2 spring onions (scallions).
You can also chop the larger onion.
You can also chop the larger onion.
Stage 2 - ⌛ 1 min.
Pour 4 tablespoons olive oil into a large pan on high heat. When really hot, add the onions.
Salt, pepper and cook for 1 minute without colouring, stirring frequently.
Salt, pepper and cook for 1 minute without colouring, stirring frequently.
Stage 3 - ⌛ 2 min.
Add 500 g minced beef, mix well...
Stage 4 - ⌛ 15 min.
Stage 5 - ⌛ 5 min.
Slice 500 g cooked potatoeses.
Stage 6 - ⌛ 20 min.
Pour 4 tablespoons oil into a large pan on high heat. When really hot, brown the potato slices on both sides.
Do this in batches if necessary.
Do this in batches if necessary.
Stage 7 - ⌛ 2 min.
Preheat the oven to 360°F (180°C).
Butter a gratin dish and arrange half the potatoes in a layer in the bottom.
Butter a gratin dish and arrange half the potatoes in a layer in the bottom.
Stage 8 - ⌛ 2 min.
Add the meat.
Stage 9 - ⌛ 2 min.
Then add the remaining potatoes.
Stage 10 - ⌛ 3 min.
Top with 100 g grated cheese and bake...
Stage 11 - ⌛ 20 min.
...for about 20 minutes, finishing under the grill, if necessary, to brown the top nicely.
Remarks
It is not essential to fry the potatoes if they are already cooked, but this does give a much better flavour.
You do not need to use beef, so use whatever meat you prefer or have to hand.
You do not need to use beef, so use whatever meat you prefer or have to hand.
Keeping: Several days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 120 RDI=50 % | 140 RDI=10 % | 270 RDI=40 % | 3,470 RDI=170 % | 14,520 RDI: 170 % |
| Per 100 g | 7 RDI=3 % | 8 RDI=1 % | 20 RDI=3 % | 210 RDI=10 % | 890 RDI: 10 % |
| Per person | 20 RDI=8 % | 20 RDI=2 % | 50 RDI=7 % | 580 RDI=30 % | 2,420 RDI: 30 % |
How much will it cost?
- For 6 people : 6.60 €
- Per person : 1.10 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cooked potatoes
Like these other recipes: Creamy spinach and potato gratin, Polish-style beetroot salad, Artichokes with beef, Baked Camembert with Walnuts, Green beans and potatoes with Morbier cream sauce, ... See them all 57
Minced beef
Like these other recipes: Bolognaise lasagne, Italian style gratin, Algerian brik rolls, Chicano burger, Gisèle's Pasties, ... See them all 15
Grated cheese
Like these other recipes: Vegetable clafoutis, Ham pasta bake, Italian style gratin, Ham "friand" pie, Manou's zucchinis garnished, ... See them all 75
Butter
Like these other recipes: Smoked eggs, Spinach and Comté Loaf, Chocolate cereal bars, Almond cream, Lime confectioner's custard (pastry cream), ... See them all 484
Other recipes you may also like
Valay-Brest
A Valay-Brest is a mini eclair, filled with apple-flavoured confectioner's custard and topped with a rectangle of walnut nougatine. May 14th 201487 K4.1 1 hour 30 min.
Chestnut cake
This delightful cake is doubly chestnutty: it contains chestnut flour, and sweet chestnut purée. August 28th 2025354 K5 1 hour 15 min.
Toasted almond cake
A layer cake, with toasted almonds in the chocolate part. July 5th 2016256 K4.4 2 hours 2 min.
Gingerbread
Maybe this recipe will bring back memories. February 21th 2011299 K4.2 1 hour 4 min.
Chocolate tart
As you can see, there's very little added sugar in this recipe, so it's a very chocolatey and bitter-sweet tart. November 16th 2013307 K 15 2 hours 30 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2026-01-04)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.