Crunchy salad
40 min.
Easy
5.60 €
4 people
7 Ingredients- 1
100 g pine nuts - 2
150 g radishes - 3
1 cucumber - 4
2 eggs - 5
200 g cooked rice - 6
150 g rémoulade dressing - 7
Herbs of your choice - Total weight: 900 grams
Step by step recipe
Stage 1 - ⌛ 6 min.
Stage 2 - ⌛ 10 min.
Peel 1 cucumber and cut into small dice.
Note: A mandolin will make both these jobs much easier.
Stage 4 - ⌛ 5 min.
Stage 5
You can also add a very finely chopped shallot or small onion.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 46 RDI=71 % | 137 RDI=52 % | 328 RDI=450 % | 2,083 RDI=104 % | 8,721 RDI: 104 % |
| Per 100 g | 5 RDI=8 % | 15 RDI=6 % | 36 RDI=50 % | 231 RDI=12 % | 969 RDI: 12 % |
| Per person | 11 RDI=18 % | 34 RDI=13 % | 82 RDI=113 % | 520 RDI=26 % | 2,180 RDI: 26 % |
- For 4 people : 5.60 €
- Per person : 1.40 €
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The 1 comment already posted on this recipe
I did however half the amount of oil for the remoulade dressing and doubled the other ingredients.
Delicious!