Preparation | Cooking | Start to finish |
---|---|---|
17 min. | 21 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
537 Kcal or 2,248 Kj | 33 gr | 78 gr | 44 gr |
27 % | 13 % | 7 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
154 Kcal or 645 Kj | 9 gr | 22 gr | 13 gr |
8 % | 4 % | 2 % | 2 % |
Per slices | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
269 Kcal or 1,126 Kj | 17 gr | 39 gr | 22 gr |
13 % | 6 % | 4 % | 3 % |
Morbier cheese: You can check-out other recipes which use it, like for example: Triple-Cheese Pumpkin Gratin, Gratin Comtois, Montbenoit's canapés, Gratin of leeks with Morbier cheese, Bouchées montagnardes, ... All | |
Smoked ham: You can check-out other recipes which use it, like for example: Dauphinoise potatoes with Serano ham, Crab and smoked salmon club sandwiches , Tagliatelle and courgette spaghetti, carbonara style, Melting Epoisses on toast , Beurre d'escargot, ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Mediterranean toast, Fried bread with leek and poached egg , Cornouaillaise salad, Gratin slices with spinach, Quail egg canapés, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Pork medallions with "full" turnips, Pan-fried scallops and chanterelles with Noilly Prat sauce, Fish fillet in express cooking envelope, Pan con tomate, Tex-Mex chicken burger, ... All |
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