Preparation | Resting | Start to finish |
---|---|---|
28 min. | 30 min. | 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,162 Kcal or 4,865 Kj | 28 gr | 40 gr | 101 gr |
43 % | 8 % | 3 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
117 Kcal or 490 Kj | 3 gr | 4 gr | 10 gr |
4 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
291 Kcal or 1,218 Kj | 7 gr | 10 gr | 25 gr |
11 % | 2 % | 1 % | 3 % |
![]() | Feta: You can get more informations, or check-out other recipes which use it, for example: Greek salad, Tzatziki, Greek salad with chicken, Vegetable rosette tart, Canapés of red mullet with poppy seeds, ... All |
![]() | Black olives: You can check-out other recipes which use it, like for example: Tapenade, Pasta with cherry tomatoes, olives and feta cheese, Tomato ladybirds, Salade Niçoise, Greek salad, ... All |
![]() | Anchovy fillet: You can check-out other recipes which use it, like for example: Tapenade, Baked potatoes with poached egg and tuna sauce , Pissaladière with puff pastry, Mixed salad stack, Salade Niçoise, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Firied fillet of sea bream with polenta, Nanou's tuna tart, Hearty leek and sprout soup, Roast Brussels sprouts with sage and lemon, Potatoes with bacon and herbs, ... All |
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