Last modified on: September 29th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
52 min. | 50 min. | 1 hour 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
19,373 Kcal or 81,111 Kj | 286 gr | 1,841 gr | 1,224 gr |
969 % | 110 % | 174 % | 186 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
923 Kcal or 3,864 Kj | 14 gr | 88 gr | 58 gr |
46 % | 5 % | 8 % | 9 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
19,373 Kcal or 81,111 Kj | 286 gr | 1,841 gr | 1,224 gr |
969 % | 110 % | 174 % | 186 % |
![]() | Apple: You can check-out other recipes which use it, like for example: Invisible apple cake, Cochelin d'Evreux, Alsatian apple tart, Apple custard tart, Apple and almond cake, ... All |
![]() | Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Apricot and almond cream tart, Croute à thé, How to roll out pastry for a tart, Simple maple-syrup tart, Tarte Bourdaloue, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Tarte Normande, Brioche dough, Strawberry, kiwi and mascarpone verrines, Strawberry mousse with mascarpone, Pistachio ice cream, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Brioche dough, Gratin Dauphinois, Rich hazelnut buttercream, Cashew-nut and Parmesan biscuits, Sautéd broccoli with ham, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)