Last modified on: April 29th 2020
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
29 min. | 1 hour | 1 hour 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
167 Kcal or 699 Kj | 19 gr | 22 gr | < 1 gr |
8 % | 7 % | 2 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
24 Kcal or 100 Kj | 3 gr | 3 gr | < 1 gr |
1 % | 1 % | <1 % | <1 % |
White (spirit) vinegar: You can check-out other recipes which use it, like for example: Fish petals, vegetables julienne, and beurre blanc, Provençal remoulade sauce, Poached eggs, Mackerel Fillets in White Wine, How to prepare a lettuce, ... All | |
Red cabbage: You can check-out other recipes which use it, like for example: Red cabbage salad with chives, Cherry tomato and two cabbage salad, Red cabage salad with toasted almonds, Nanou's red cabbage salad, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Mint and chocolate cream, Ciabatta, Stewed apple (compote), Franche-Comté sticks, Lemon tart, ... All | |
Radishes: You can check-out other recipes which use it, like for example: Raw green asparagus salad, Vegetable tartare, Lemony chicken and radish salad, Crunchy radish and carrot salad, Pan bagnat, ... All |
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