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Crunchy radish and carrot salad
20 min.
Easy
4 people
5 Ingredients- 1
50 g radishes - 2
1 spring onion (scallion) - 3
chives - 4
4 carrots - 5
5 tablespoons french dressing (vinaigrette) - Total weight: 970 grams
Step by step recipe
Stage 1 - 5 min.
Stage 2 - 5 min.
Stage 3 - 5 min.
Stage 4 - 1 min.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 8 RDI=2 % | 70 RDI=5 % | 70 RDI=8 % | 930 RDI=30 % | 3,880 RDI: 30 % |
| Per 100 g | 0 | 7 RDI=1 % | 6 RDI=1 % | 100 RDI=4 % | 400 RDI: 4 % |
| Per person | 2 RDI=1 % | 20 RDI=1 % | 20 RDI=2 % | 230 RDI=9 % | 970 RDI: 9 % |
- For 4 people : 1.20 €
- Per person : 0.30 €
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Radishes
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French dressing (vinaigrette)
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Carrot
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