Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
19 min. | 15 min. | 5 min. | 39 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,270 Kcal or 9,504 Kj | 2 gr | 483 gr | 0 gr |
113 % | 1 % | 46 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
71 Kcal or 297 Kj | < 1 gr | 15 gr | 0 gr |
4 % | <1 % | 1 % | 0 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
126 Kcal or 528 Kj | < 1 gr | 27 gr | 0 gr |
6 % | <1 % | 3 % | 0 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Lumberjack turnovers, Chocolate eclairs, Mixed seed grissini, Cornmeal baps for Anne, Morel risotto with Vin Jaune and Mont d'Or, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Quince and apple compote, Crunchy blackcurrant and mascarpone cream verrine, Chantilly rice pudding, Cramique, Chocolate cake, ... All | |
Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Santiago Cake, Caramelized brioche with pear and kiwi, Gâteau Breton (Brittany butter cake), Breton sablé biscuit dough, Chaud-froid of grapefruit, pineapple and lime custard , ... All | |
Peach: You can check-out other recipes which use it, like for example: Coupe Augustin, Peach and mint salad , Little blackcurrant and vineyard peach sablé tarts , Peach and verbena feuilleté, Little caramelized peach tarts, ... All |
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