Last modified on: September 2nd 2020
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
29 min. | 30 min. | 45 min. | 1 hour 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
788 Kcal or 3,299 Kj | 38 gr | 126 gr | 123 gr |
39 % | 15 % | 12 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
56 Kcal or 234 Kj | 3 gr | 9 gr | 9 gr |
3 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
131 Kcal or 548 Kj | 6 gr | 21 gr | 20 gr |
7 % | 2 % | 2 % | 3 % |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Warm broccoli and Tuna Salad, Cauliflower tabouleh, Small ratatouille with , How to prepare tomatoes, Vegetable tian, ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Chicken and mushroom pie, Chicken and mushroom pie, Apple Pie, Rustic chicken and mushroom pie, Peach and verbena feuilleté, ... All | |
Cream cheese: You can check-out other recipes which use it, like for example: Avocado "tarte fine", Crunchy verrines, Oriane's tuna rillettes , Baker's chicken and potato tart, Like a Boursin with garlic and herbs, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Greek style sandwiches, Beef braised in reduced red wine, Beurre d'escargot, Creamy cauliflower with smoked salmon, Welsh (French Welsh Rarebit), ... All |
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