1,464 easy and fully explained recipes, with +66K photos and 78 videos

Spicy hot toasted cashew nuts

Toasting cashews greatly improves both their flavour and texture over the plain raw nuts. This is also the ideal opportunity to spice them up a little, like in this very simple recipe

46 K 4/5 (3 reviews)

30 min.

Easy

6.20 €

300 g

5 Ingredients

Last modified on: September 20^th 2020

For this recipe: I want to make it (519×) I made it (559×) Comment Send to a friend Ask a question Follow Printable Diaporama Vidéo User-friendly URL

For 300 g, you will need:

1 1 egg white
2 1 lime
3 300 g cashew nuts
4 2 tablespoons chilli spices
5 fine (or table) salt
Total weight: 470 grams

Change these quantities to make:

100 g 150 g 300 g 600 g 900 g

Change measures:

Metric

Metric weight Metric volumes

Times for this recipe

Preparation: 9 min.

Cooking: 20 min.

All in all: 30 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - 1 min.

Preheat the oven to 320°F (160°C).

Put 1 egg white into a bowl and whisk for a few seconds. There is no need for it get frothy, this is just to liquefy it more.

Stage 2 - 3 min.

Zest 1 lime into the egg white and mix well.

Stage 3 - 2 min.

Add 300 g cashew nuts and 2 tablespoons chilli spices.

Stage 4 - 1 min.

Mix well.

Stage 5 - 2 min.

Spread the nuts out on a sheet of cooking parchment laid on a baking sheet, then sprinkle with fine salt.

Stage 6 - 20 min.

Toast in the oven for 15 to 20 minutes.

Stage 7

Leave to cool before storing in an airtight jar.

Remarks

For even more flavour, try drizzling the nuts with a little lime juice as soon as they come out of the oven.

Keeping: Several weeks in an airtight jar.

Source: Home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	60 RDI=20 %	100 RDI=10 %	130 RDI=20 %	1,760 RDI=90 %	7,370 RDI: 90 %
Per 100 g	10 RDI=5 %	20 RDI=2 %	30 RDI=4 %	370 RDI=20 %	1,570 RDI: 20 %

The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man

Possible allergens in this recipe: egg, Nuts

How much will it cost?

For 300 g : 6.20 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

Other recipes you may also like

Spinach and cashew brik rolls

Brik (or filo) pastry with a filling of cream cheese, cooked spinach and cashew nuts.
February 26^th 202034 K 35 min.

A macédoine is simply vegetables diced small (carrots and turnips) or cut small (green beans) with peas. The different vegetables are cooked separately "à l'anglaise", then thoroughly drained. They are only combined at the end in a mayonnaise dressing.
September 3^rd 2014160 K4 1 hour 25 min.

Cocotte eggs with Comté

A light delicious and quickly prepared dish, an easy and elegant answer to the frequent question "what are we going to eat this evening?". Here is version with Comté (a famous cheese from eastern France, like gruyère, but much better), but it can be made prepared many different ways.
February 21^th 2011349 K4.3 1 hour

Marinated tuna with herbs

Here is a very simple recipe, preferably for a barbecue or plancha, but could be made in the kitchen. As for any summer-barbecue-backyard recipe, all proportons can be varied according to taste.
February 21^th 2011266 K4.3 1 hour 25 min.

Chicken breasts with tarragon

Chicken breasts are slowly cooked in a frying pan, then the sauce is made in the same pan with dry white wine, chicken stock and tarragon, and served with sauté (pan-fried) potatoes.
February 21^th 2011308 K 15 1 hour 40 min.

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.