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Cauliflower and chickpea salad

Chickpeas go well with cauliflower, so here is a salad that makes the most of this with sliced radishes for extra crunch.

20K 4 3.8

Last modified on: February 14^th 2021

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For 8 people, you will need:

1 1 litre 600 ml cauliflower
2 20 radishes
3 600 mls tinned (canned) chickpeas
4 herbs of your choice
5 300 mls Rémoulade dressing

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

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How long does it take?

Time required for this recipe:

Preparation	Start to finish
19 min.	19 min.

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Step by step recipe

Stage 1 - 10 min.

Prepare 1 litre 600 ml cauliflower, slice and put in a bowl.

Stage 2 - 5 min.

Add 20 radishes in thin slices (a mandolin is ideal for this).

Stage 3 - 1 min.

Add 600 mls tinned (canned) chickpeas.

Stage 4 - 3 min.

Add the chopped herbs, 300 mls Rémoulade dressing and mix well. Your salad is ready.

Remarks

If you are not keen on rémoulade dressing, use a simple french dressing (vinaigrette) instead.

Keeping

1 or 2 days in the fridge, covered with plastic film.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,713 Kcal or 7,172 Kj	81 gr	159 gr	83 gr
86 %	31 %	15 %	13 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
63 Kcal or 264 Kj	3 gr	6 gr	3 gr
3 %	1 %	1 %	<1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
214 Kcal or 896 Kj	10 gr	20 gr	10 gr
11 %	4 %	2 %	2 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Egg, Sulfites, Mustard

How much will it cost?

For 8 people : 4.20 €
Per person : 0.53 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Cauliflower: You can check-out other recipes which use it, like for example: Crunchy spring salad, Spicy mustard cauliflower cheese, Roscoff salad, Vegetable tartare, Quartet of brassicas with cream , ... All
	Tinned (canned) chickpeas: You can check-out other recipes which use it, like for example: Chickpea salad, Mixed vegetable curry, Lebanese-style chickpea salad, Spinach and chick peas "à la milanaise", Hummus, ... All
	Rémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Verrine of avocado mousse and crab, Tartar sauce, Radish and mushroom salad, Bistro-style beetroot salad, Cauliflower, chicken and avocado salad, ... All
	Radishes: You can check-out other recipes which use it, like for example: Chicken and Avocado Salad, Red cabage salad with toasted almonds, Warm chicken salad, Norwegian tartines, Crunchy courgette and mushroom salad, ... All

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