Last modified on: April 7th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
28 min. | 45 min. | 1 hour 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,556 Kcal or 35,822 Kj | 347 gr | 620 gr | 521 gr |
428 % | 134 % | 59 % | 79 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
169 Kcal or 708 Kj | 7 gr | 12 gr | 10 gr |
8 % | 3 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
475 Kcal or 1,989 Kj | 19 gr | 34 gr | 29 gr |
24 % | 7 % | 3 % | 4 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Potato tortilla (Spanish omelette), Roast in the bag pork with fondant vegetables., Maroilles cheese quiche, Cervelas salad, Melting Epoisses on toast , ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Panna cotta, Peach and verbena feuilleté, Bourguignon potatoes , Chocolate rice pudding, Pain perdu, ... All | |
Cooked Morteau sausage: You can get more informations, or check-out other recipes which use it, for example: Gratin of Jerusalem artichokes à la Comtoise, Mont d'or in brioche, Bouchées montagnardes, Comtoise endive salad, Comtoise tart for Seàn, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Hearty leek and sprout soup, Fisherman's Ragout, Baked potoatoes with herb butter or cream , Potatoes with prawns, Lille style chicken, ... All |
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