1,436 easy and fully explained recipes, with 66,216 photos and 78 videos

Chilli potato wedges

To make these spicy wedges, the potatoes are boiled whole first, then cut, coated in your choice of spices and cooked in the oven until browned and beautifully crisp.

23K 4.2/5 based on 6 reviews

Last modified on: May 16^th 2021

Keywords for this recipe:

For 750 g, you will need:

1 750 g potatoes
2 2 tablespoons flour
3 2 tablespoons chilli spices
4 4 tablespoons olive oil
5 salt
6 pepper
Total weight: 887 grams

Change these quantities to make: 250 g 375 g 750 g 1 kg 500 g 2 kg 250 g

Change measures: Metric

Metric weight Metric volumes

How long will it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
36 min.	1 hour 15 min.	1 hour 51 min.

At what time:

When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ?
Work this out...

Step by step recipe

Stage 1 - 8 min.

Thoroughly wash 750 g potatoes. Choose medium-sized rather than enormous ones.

Stage 2 - 35 min.

Put into a saucepan, cover with cold water and put on to boil.

Cook until tender.

Stage 3 - 10 min.

Drain the potatoes and leave to cool slightly.

Cut lengthways into wedges.

Preheat the oven to 430°F (220°C).

Stage 4 - 5 min.

Put the wedges into a bowl. Salt ,pepper, then add 2 tablespoons flour and 2 tablespoons chilli spices.

Mix gently to coat evenly in the flour and spices.

Stage 5 - 3 min.

Pour 4 tablespoons olive oil over and mix again to coat well in the oil (add a little more if necessary).

Stage 6 - 10 min.

Lay a sheet of cooking parchment on a baking sheet and arrange the wedges on it so that they don't touch.

Stage 7 - 40 min.

Bake for 30 to 40 minutes until nicely browned.

Remarks

You can use whatever spices you prefer, or simply enjoy the potatoes plain.

Keeping

Should be eaten immediately.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,337 Kcal or 5,598 Kj	19 gr	177 gr	61 gr
67 %	7 %	17 %	9 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
151 Kcal or 632 Kj	2 gr	20 gr	7 gr
8 %	1 %	2 %	1 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Gluten

How much will it cost?

For 750 g : 3.26 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Potatoes: You can get more informations, or check-out other recipes which use it, for example: Smooth mixed vegetable soup, Truffade, Potato tortilla (Spanish omelette), Morteau sausage, Grandma's salad, ... All
	Olive oil: You can get more informations, or check-out other recipes which use it, for example: Provençal braised carrots, Tahitian style fish, Little vegetable omelettes, Pork sautéed with green beans, Asian style, Pizza dough, ... All
	Flour: You can get more informations, or check-out other recipes which use it, for example: Soft apple cookies, Fish in a sesame crust, Red mullet fillets with a reduced white-wine sauce, Sesame fried scampi, Langoustine sabayon tart, ... All
	Chilli spices: You can check-out other recipes which use it, like for example: Spicy seafood plancha, Chilli chicken and spinach gratin, Tex-Mex chicken burger, Enchiladas, Express chilli con carne, ... All

Other recipes you may also like

Macarons (the original French macaroons)

This recipe really is "of the moment": the success of these small, highly-coloured cakes, in an infinite variety of flavours, is impressive. It's a recipe which needs some care, in order to produce a result worthy of a professional pastrychef. No problem, I will guide you through the recipe,...
1.6M 714.6 2 hours 38 min. October 3^rd 2019

Almond cream or frangipane

Light and delicious, it is used in a lot of desserts like tarts, cakes and pies (epiphany galette).
444K 25 44 min. January 23^th 2022

Chocolate mousse

Here is a simple quick recipe for chocolate mousse. It is just necessary to be careful at the final stage, when mixing the melted chocolate and the beaten egg-whites.
468K3.7 40 min. February 21^th 2011

New leavened bread

This new recipe for leavened bread is simple and delicious, but needs rather long resting times. If you'd like more more information about making your own bread, look at this dedicated page.
896K 34.3 7 hours December 30^th 2019

Italian Meringue

Italian meringue is made with sugar cooked to 120°C or 248°F. This is different from the French, which is made from caster sugar. The cooked sugar gives a softer meringue which can be added to other preparations or use as it is.
465K4.3 30 min. June 2^nd 2015

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.