Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
14 min. | 15 min. | 12 min. | 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
912 Kcal or 3,818 Kj | 17 gr | 70 gr | 63 gr |
46 % | 6 % | 7 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
290 Kcal or 1,214 Kj | 5 gr | 22 gr | 20 gr |
15 % | 2 % | 2 % | 3 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Lemon and lime cakes, Creamy Winter Vegetable Soup, Langoustine gratin, Lemon creams, Turban of sole with langoustines, ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Gnocchi alla romana, Pistachio ice cream, Italian hot chocolate , Lime confectioner's custard (pastry cream), Fresh mint ice-cream, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Rice pudding with fruit and nuts, Caramelized pear custard tart, Pistachio confectioner's custard, Chocolate cream with a crunch, irish coffee mousse, Confit of quinces in Macvin, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Flognarde, Crackers, Mackerel rillettes, Toasted almond cake, Breton galettes (pancakes), ... All |
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