Last modified on: August 4th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
20 min. | 20 min. | 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,636 Kcal or 23,597 Kj | 198 gr | 504 gr | 314 gr |
282 % | 76 % | 48 % | 48 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
171 Kcal or 716 Kj | 6 gr | 15 gr | 10 gr |
9 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
705 Kcal or 2,952 Kj | 25 gr | 63 gr | 39 gr |
35 % | 10 % | 6 % | 6 % |
Cooked potatoes: You can check-out other recipes which use it, like for example: Röstis, Potatoes with smoked salmon, Deep leek and potato quiche, Baked Camembert with Walnuts, Green bean and potato salad with paprika, ... All | |
Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Ham and endives au gratin, Ham "friand" pie, Stuffed artichokes au gratin, Italian style gratin, Purple artichokes in a cheesy gratin, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Breton Pie, Firied fillet of sea bream with polenta, Moussaka, Creamy rice with spinach, Bolognaise lasagne, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Quick prawn curry, Chilli potato wedges, Veal Marengo, Madras rice, Sliced veal with leeks and mushrooms, ... All |
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