Last modified on: September 26th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 21 min. | 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,405 Kcal or 14,256 Kj | 370 gr | 1,894 gr | 226 gr |
170 % | 142 % | 179 % | 34 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
106 Kcal or 444 Kj | 11 gr | 59 gr | 7 gr |
5 % | 4 % | 6 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
284 Kcal or 1,189 Kj | 31 gr | 158 gr | 19 gr |
14 % | 12 % | 15 % | 3 % |
![]() | Leek: You can get more informations, or check-out other recipes which use it, for example: Sautéed green vegetables, Cretan-style salmon , Rice with spring greens, Leek and tuna loaf, Vol-au-vent, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate muffins, New York style pasta, Gratin Dauphinois, Paté en croute (terrine in a pie crust), Green bean purée, ... All |
![]() | Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Smoky canapés, Caesar salad, Crispy spinach rolls, Salade Niçoise, Eggs with mayonnaise, ... All |
![]() | Cured ham: You can check-out other recipes which use it, like for example: Mediterranean toast, Pasta with pesto and preserved tomatoes, Potato and two ham gratin, Shallot confit tart, Sliced cauliflower with 3 cheeses, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)