Last modified on: December 29th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
29 min. | 13 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,844 Kcal or 7,720 Kj | 187 gr | 1,153 gr | 179 gr |
92 % | 72 % | 109 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
226 Kcal or 946 Kj | 23 gr | 141 gr | 22 gr |
11 % | 9 % | 13 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
461 Kcal or 1,930 Kj | 47 gr | 288 gr | 45 gr |
23 % | 18 % | 27 % | 7 % |
![]() | Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: bread-crust quiche, Dipping bread with cheese, Quiche Lorraine, Artichoke hearts forestier , Beef braised in reduced red wine, ... All |
![]() | Poached eggs: You can get more informations, or check-out other recipes which use it, for example: Eggs meurette, Artichoke hearts forestier , Polenta with spinach and soft-poached egg, Fried bread with leek and poached egg , Eggs Benedict , ... All |
![]() | Bread: You can get more informations, or check-out other recipes which use it, for example: Italian toast, Corn salad with croutons, Baby spinach salad, Mediterranean toast, "Buttonhole" quail eggs, ... All |
![]() | Oil: You can get more informations, or check-out other recipes which use it, for example: Pan-fried potatoes, Two-stage beef chuck , Larded pork tenderloin, French toast "cordon bleu", Chicken "cantina", ... All |
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