Preparation | Cooking | Start to finish |
---|---|---|
43 min. | 24 min. | 1 hour 7 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,946 Kcal or 8,148 Kj | 104 gr | 49 gr | 150 gr |
97 % | 40 % | 5 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
124 Kcal or 519 Kj | 7 gr | 3 gr | 10 gr |
6 % | 3 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
487 Kcal or 2,039 Kj | 26 gr | 12 gr | 37 gr |
24 % | 10 % | 1 % | 6 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Rustic chicken and mushroom pie, Stuffed Mushrooms, Corn salad with croutons, Sautéed oyster mushrooms, Boeuf (beef) bourguignon, ... All | |
Veal : You can check-out other recipes which use it, like for example: Paté en croute (terrine in a pie crust), Veal Chop With Assortment of Vegetables, Sausagemeat, Blanquette of veal, Sliced veal with leeks and mushrooms, ... All | |
Green asparagus spears: You can check-out other recipes which use it, like for example: Scallops with green asparagus tips and parmesan, Pasta with green asparagus, Raw green asparagus salad, Eggs with green asparagus and Parmesan cheese, Minestrone, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Cervelle de Canut, Summer Salmon Blanquette, Breton style shellfish and vegetable soup, Turban of sole with langoustines, Rice and peas, ... All |
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