Preparation | Cooking | Start to finish |
---|---|---|
43 min. | 45 min. | 1 hour 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,868 Kcal or 16,195 Kj | 121 gr | 436 gr | 180 gr |
193 % | 47 % | 41 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
127 Kcal or 532 Kj | 4 gr | 14 gr | 6 gr |
6 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
484 Kcal or 2,026 Kj | 15 gr | 55 gr | 23 gr |
24 % | 6 % | 5 % | 3 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Real custard sauce (crème anglaise), Chocolate cream with a crunch, irish coffee mousse, Naan, Panna cotta, Gratin Dauphinois, ... All | |
Sweet chestnut purée (crème de marrons): You can check-out other recipes which use it, like for example: Chestnut cake, Mini Mont-Blanc choux puffs, Chestnut moelleux, Chestnut and hazelnut biscuits, Little vanilla, clementine and chestnut verrines, ... All | |
Chantilly cream: You can get more informations, or check-out other recipes which use it, for example: Rum babas, Belle-helene in a glass, Saint Honoré cake, Warm apple feuillantines, Millefeuille, ... All | |
Rice: You can check-out other recipes which use it, like for example: Pea risotto "Mantecare", Sesame rice, Canadian rice pudding, Sushi, Pilau rice, ... All |
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