Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 38 min. | 1 hour |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,402 Kcal or 5,870 Kj | 71 gr | 79 gr | 90 gr |
70 % | 27 % | 7 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
122 Kcal or 511 Kj | 6 gr | 7 gr | 8 gr |
6 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
701 Kcal or 2,935 Kj | 36 gr | 39 gr | 45 gr |
35 % | 14 % | 4 % | 7 % |
![]() | Morbier cheese: You can check-out other recipes which use it, like for example: Bouchées montagnardes, Ham and cheese slices with spring onions, Gratin Comtois, Triple-Cheese Pumpkin Gratin, Montbenoit's canapés, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Rustic chicken and mushroom pie, Apricot fool, Beurre blanc sauce, Creamy risotto with vegetables , Panna cotta, ... All |
![]() | Leek: You can get more informations, or check-out other recipes which use it, for example: Scallops au gratin, Gratin du Nord, Warm Leek and Potato Salad, Sautéed green vegetables, Sea bass with coriander cream en papillote, ... All |
![]() | Oil: You can get more informations, or check-out other recipes which use it, for example: Fillet of beef in a rosemary crust, Hachis parmentier, Warm scallop and cabbage salad, Salmon marinated like herring, Onion fondue, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)