Roasted vegetables with thyme and green sauce
A quick and easy recipe for this dish of oven-roasted vegetables, served with a green parsley and sesame sauce.
16 K 3/5 (1 reviews)
55 min.
Easy
2 people
8 IngredientsLast modified on: July 12th 2023
2⁄3 cup 
2⁄3 cup cauliflower
2⁄3 cup 
2.5 tablespoons 
2 tablespoons 
Times for this recipe
Preparation: 35 min.
Cooking: 20 min.
All in all: 55 min.
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Step by step recipe
Stage 1 - 5 min.
Stage 2 - 10 min.
Prepare 2⁄3 cup cauliflower.
Stage 4 - 2 min.
Pour all the vegetables into a bowl, sprinkle with thyme and 2.5 tablespoons olive oil, then mix well.
Stage 5 - 2 min.
Place a sheet of baking paper on a baking sheet, then spread the vegetables over it.
Season with salt and pepper.
Season with salt and pepper.
Stage 6 - 20 min.
Bake for approximately 20 minutes.
Stage 7
Serve drizzled with olive oil and accompanied by a generous spoonful of parsley-sesame green sauce.
Remarks
The vegetables are those of the season, but feel free to add others than those indicated here, according to your taste and what you have on hand.
Keeping: 1 or 2 days in the fridge, protected by cling film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 10 RDI=6 % | 30 RDI=3 % | 50 RDI=8 % | 580 RDI=30 % | 2,420 RDI: 30 % |
| Per 100 g | 2 RDI=1 % | 6 RDI=1 % | 10 RDI=2 % | 110 RDI=6 % | 470 RDI: 6 % |
| Per person | 7 RDI=3 % | 20 RDI=2 % | 30 RDI=4 % | 290 RDI=10 % | 1,210 RDI: 10 % |
How much will it cost?
- For 2 people : 1.20 €
- Per person : 0.60 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Carrot
Like these other recipes: Winter vegetable soup, Creamy risotto with vegetables , Fish fillet in express cooking envelope, Stock-pot fish , Beef braised in reduced red wine, ... See them all 68
Cauliflower
Like these other recipes: Auvergne gratin, Winter vegetable soup, Cauliflower curry, Roasted cauliflower, Paella, ... See them all 49
Leek
Like these other recipes: Potimarron and leek soup, Leek and potato soup, Sliced veal with leeks and mushrooms, Polenta parmentier, Jerusalem artichoke purée with leeks, ... See them all 73
Olive oil
Like these other recipes: Warm lentil salad, Vegetable clafoutis, Bistro-style red endive salad, Polenta with spinach and soft-poached egg, Potimarron and leek soup, ... See them all 519
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