Last modified on: August 23th 2023
Keywords for this recipe:Preparation | Start to finish |
---|---|
5 min. | 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,256 Kcal or 5,259 Kj | 28 gr | 151 gr | 63 gr |
47 % | 8 % | 11 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
233 Kcal or 976 Kj | 5 gr | 28 gr | 12 gr |
9 % | 1 % | 2 % | 1 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Muffin dough, Pan-baked hash brown (Hash-brown casserole), Dipping bread with cheese, Choux pastry (pâte à choux), Pretzels, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Potimarron (Japanese chestnut pumpkin) purée, Montagnon rice, Tuna pasta, Coconut-vanilla cream for Elsa , Celeriac and mushroom gratin, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Italian Meringue, Peach and verbena feuilleté, Citrus crunch, Mulled apple juice, Mousse with two chocolates, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Hollandaise sauce, Chestnut and hazelnut biscuits, Gingerbread, Sausage mushroom and cheese crumble, Moist chocolate cake, ... All |
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