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Green bean and potato salad with paprika

A warm salad featuring green beans, grilled potatoes and diced Comté cheese, all tossed in a paprika mayonnaise.

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Last modified on: November 1^st 2023

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For 4 people, you will need:

1 300 g Mayonnaise
2 1 teaspoon paprika
3 400 g green beans
4 80 g Comté cheese
5 chives
6 400 g cooked potatoes
7 4 tablespoons olive oil
8 salt
Total weight: 1,245 grams

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

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How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
47 min.	10 min.	57 min.

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Step by step recipe

Stage 1 - 5 min.

Green bean and potato salad with paprika

Prepare 300 g Mayonnaise, and add 1 teaspoon paprika to make a paprika mayonnaise.

Set aside.

Stage 2 - 30 min.

Prepare 400 g green beans.

Stage 3 - 3 min.

Cut into small pieces and pour into a bowl.

Stage 4 - 3 min.

Cut 80 g Comté cheese into small cubes.

Stage 5 - 1 min.

Add them to the salad bowl with the chopped chives.

Stage 6 - 3 min.

Cut 400 g cooked potatoes into small pieces.

Stage 7 - 10 min.

Pour 4 tablespoons olive oil into a frying pan over high heat, and when hot, add the potato pieces.

Brown and season with salt at the end of cooking.

Stage 8 - 2 min.

Pour the still-warm potatoes into the salad bowl, mix, then add the paprika mayonnaise and mix again.

Your salad is ready.

Remarks

Feel free to replace the paprika with smoked paprika, the taste is very interesting in this recipe.

You can add a little chopped parsley, or other herbs to taste, at the same time as the paprika mayonnaise in step 8.

Keeping

1 or 2 days in the fridge, protected by cling film.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
3,541 Kcal or 14,825 Kj	52 gr	112 gr	319 gr
177 %	20 %	11 %	48 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
284 Kcal or 1,189 Kj	4 gr	9 gr	26 gr
14 %	2 %	1 %	4 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
885 Kcal or 3,705 Kj	13 gr	28 gr	80 gr
44 %	5 %	3 %	12 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Egg, Sulfites, Mustard, Milk

How much will it cost?

For 4 people : 4.36 €
Per person : 1.09 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Cooked potatoes: You can check-out other recipes which use it, like for example: Oven omelette, Gratin of Jerusalem artichokes à la Comtoise, Frichti from Bruxelles, Bistro-style cabbage salad, Crispy potato galette with leeks, ... All
	Green beans: You can check-out other recipes which use it, like for example: Mexican-style pork medallions , Cherry tomato and green bean salad, Salmon "en papillote" with small vegetables, Pork sautéed with green beans, Asian style, Minestrone, ... All
	Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Roscoff salad, Mimosa eggs, Crab Cakes, Vegetable tartare, Chicken club sandwich, ... All
	Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Hasselback or "Swedish-style" potatoes, Fougasse with bacon and Comté, bread-crust quiche, Two-cheese quiche, Special Cheese and Walnut Sticks, ... All

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