Last modified on: November 26th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
53 min. | 1 hour | 1 hour 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,412 Kcal or 5,912 Kj | 48 gr | 125 gr | 80 gr |
52 % | 14 % | 9 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
168 Kcal or 703 Kj | 6 gr | 15 gr | 9 gr |
6 % | 2 % | 1 % | 1 % |
Per potatoes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
353 Kcal or 1,478 Kj | 12 gr | 31 gr | 20 gr |
13 % | 3 % | 2 % | 2 % |
Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Deep leek and potato quiche, Involtinis, Special Cheese and Walnut Sticks, Fried cheese toasties with avocado, Chicken Brussels pie, ... All | |
Clarified butter: You can get more informations, or check-out other recipes which use it, for example: Fillets of sole meunière, Fillets of sole meunière, Caramelized brioche with pear and kiwi, Bistro-style beetroot salad, Apple charlotte with toasted brioche, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Vegetable pie, Gratin Dauphinois, Piedmont salad, Kale and potato soup, Auvergne gratin, ... All | |
Ham: You can check-out other recipes which use it, like for example: Mini Mont d'Or fondue with "spuds in blankets", Croque-monsieur complet, Brussels sprouts à la Lombarde, Paté en croute (terrine in a pie crust), Bistro celery salad, ... All |
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