Leek and celery soup
Leeks and celery aren't often found together, yet their tastes go well together, as in this delicious soup.
50 min.
Easy
3 people
7 IngredientsLast modified on: January 31th 2024
For 3 people, you will need:
½ celeriac
2 
½ 
2 tablespoons 
500 ml 
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Times for this recipe
Preparation: 30 min.
Cooking: 25 min.
All in all: 50 min.
If you start now, at , you will finish around : ?.Change start time
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Step by step recipe
Stage 1 - 10 min.
Prepare ½ celeriac, cut into small pieces.
Stage 4 - 1 min.
In a large saucepan over high heat, pour 2 tablespoons olive oil and when hot, add the chopped shallot.
Season with salt and pepper and cook for 1 minute without browning, stirring constantly.
Season with salt and pepper and cook for 1 minute without browning, stirring constantly.
Stage 5 - 1 min.
Add the celery and leeks and stir well for 1 minute.
Stage 6 - 2 min.
Cover with milk, lower the heat slightly and season with salt.
Stage 7 - 20 min.
Cook gently until celery is tender.
Stage 8 - 3 min.
Blend to taste, then check the seasoning.
Stage 9
Your leek and celery soup is ready.
Remarks
The proportions of leeks and celery in particular are very approximate, so don't hesitate to adapt them to what you have on hand.
Keeping: A few days in the fridge, protected by cling film or in a closed container.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 40 RDI=10 % | 70 RDI=6 % | 50 RDI=7 % | 850 RDI=40 % | 3,560 RDI: 40 % |
| Per 100 g | 2 RDI=1 % | 4 RDI=0 % | 3 RDI=1 % | 60 RDI=3 % | 250 RDI: 3 % |
| Per person | 10 RDI=4 % | 20 RDI=2 % | 20 RDI=2 % | 280 RDI=10 % | 1,190 RDI: 10 % |
How much will it cost?
- For 3 people : 1.95 €
- Per person : 0.65 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Whole milk
Like these other recipes: Real custard sauce (crème anglaise), Indian rice pudding, Gratin with Parmesan flavours, Rice pudding with chestnuts and poached pears, Polenta with beetroot tops, ... See them all 66
Olive oil
Like these other recipes: Sea bass with coriander cream en papillote, Mexican ceviche, Chicken and avocado bagels, Fougasse with bacon and Comté, Potimarron and leek soup, ... See them all 513
Leek
Like these other recipes: Rice à la grecque, Leek fondue, Fried bread with leek and poached egg , Leek and fresh tuna tart, Breton style shellfish and vegetable soup, ... See them all 72
Shallot
Like these other recipes: Spicy roast cauliflower gratin, Spinach and cauliflower with sesame béchamel sauce, Crunchy verrines, Nanou's tuna tart, Blanquette of veal, ... See them all 194
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