Preparation | Cooking | Start to finish |
---|---|---|
10 min. | 27 min. | 37 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,766 Kcal or 7,394 Kj | 150 gr | 46 gr | 109 gr |
65 % | 43 % | 3 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
102 Kcal or 427 Kj | 9 gr | 3 gr | 6 gr |
4 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
441 Kcal or 1,846 Kj | 38 gr | 12 gr | 27 gr |
16 % | 11 % | 1 % | 3 % |
Peeled and chopped tomatoes: You can check-out other recipes which use it, like for example: Tomato sauce (for pizzas), Rice à l'italienne, Polpete, Polenta parmentier, Sausage rougail, ... All | |
Chicken breast: You can check-out other recipes which use it, like for example: Chicken club sandwich, Vol-au-vent, Greek salad with chicken, Chicken and avocado bagels, Chorba, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Sausage rougail, Spinach brik parcels, Bistro celery salad, Onion fondue, Roast beef "like they do it in Santa Fe", ... All | |
Chilli spices: You can check-out other recipes which use it, like for example: Chicken and avocado bagels, Sautéed chicken with leeks, Chilli potato wedges, Spicy roast cauliflower gratin, Pumpkin and red-bean tortillas, ... All |
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