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Winter vegetable soup
A warm, comforting winter vegetable soup whose recipe can be adapted to whatever vegetables you find on the market.
7,616 3.5/5 (2 reviews)
1 hour
Easy
8 people
14 IngredientsLast modified on: March 9th 2025
2 turnips
5.3 oz Brussels sprouts
5.3 oz cauliflower
2 
2 
1 
1 
1.8 oz 
2 
3 lb + 4.8 oz 
2 
Times for this recipe
Preparation: 40 min.
Cooking: 25 min.
All in all: 1 hour
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 5 min.
Stage 7 - 1 min.
In a large saucepan over high heat, melt 1.8 oz butter then add chopped onion and whole 2 cloves garlic, salt and pepper.
Cook for one minute without browning.
Cook for one minute without browning.
Stage 8 - 3 min.
Add all the vegetables and chopped parsley, and mix well.
Cook for 2 or 3 minutes, stirring regularly.
Cook for 2 or 3 minutes, stirring regularly.
Stage 9 - 3 min.
Add 3 lb + 4.8 oz water, 2 chicken stock cubes and salt.
Stage 10 - 20 min.
Lower the heat and cook until the carrots are tender.
Remove and discard the garlic cloves, then check the seasoning- your soup is ready.
Remove and discard the garlic cloves, then check the seasoning- your soup is ready.
Stage 11
Serve piping hot, in a bowl or on a plate.
Remarks
The proportions and numbers of vegetables are only guidelines, so don't hesitate to adapt them to what you have on hand.
Keeping: Several days in the fridge, in a closed jar.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 30 RDI=10 % | 150 RDI=10 % | 40 RDI=7 % | 1,100 RDI=60 % | 4,610 RDI: 60 % |
| Per 100 g | 0 | 4 RDI=0 % | 1 RDI=0 % | 40 RDI=2 % | 150 RDI: 2 % |
| Per person | 3 RDI=1 % | 20 RDI=2 % | 5 RDI=1 % | 140 RDI=7 % | 580 RDI: 7 % |
How much will it cost?
- For 8 people : 3.00 €
- Per person : 0.40 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Water
Like these other recipes: Chocolate eclairs, How to cook rice in rice-cooker, Cooking sugar, Bacon rolls, Hummus, ... See them all 136
Brussels sprouts
Like these other recipes: Roast Brussels sprouts with sage and lemon, Chicken Brussels pie, Hearty leek and sprout soup, Frichti from Bruxelles, Veal Chop With Assortment of Vegetables, ... See them all 17
Cauliflower
Like these other recipes: Roasted cauliflower, Country vegetable soup, Cauliflower and chickpea salad, Thaï rice with small vegetables, Roasted Cauliflower, ... See them all 49
Butter
Like these other recipes: Rich hazelnut buttercream, "Haute patate" green beans, Baked Camembert, Rillettes stuffed mushrooms, Surprise eggs, ... See them all 472
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