Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 43 min. | 1 hour 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,268 Kcal or 5,309 Kj | 27 gr | 120 gr | 95 gr |
63 % | 10 % | 11 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
342 Kcal or 1,432 Kj | 7 gr | 32 gr | 26 gr |
17 % | 3 % | 3 % | 4 % |
Egg: You can get more informations, or check-out other recipes which use it, for example: Clafoutis batter, Apple custard tart, Shakshuka, Chestnut and hazelnut biscuits, Sausage buckwheat pancakes, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Grated potato cakes, Kouign-amann, Bonnevaux apple tart, Biscuit de Savoie sponge cake, Coconut sweetcrust pastry, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Little vanilla, clementine and chestnut verrines, Crème brulée, Pretzels, Old style brioche, Jam doughnuts, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Quick chicken curry, Cheese tart, How to rehydrate dried mushrooms, Blackcurrant liqueur, How to cook pasta properly, ... All |
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