Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 43 min. | 1 hour 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,870 Kcal or 12,016 Kj | 58 gr | 298 gr | 217 gr |
144 % | 22 % | 28 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
461 Kcal or 1,930 Kj | 9 gr | 48 gr | 35 gr |
23 % | 4 % | 5 % | 5 % |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Caramelized pear custard tart, Walnut short bread, Rolled chestnut and apple brioche, Tarte Normande, Cocotte eggs with Comté, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Nanou's apple and almond cake, Fish in a sesame crust, Savoury mini-madeleines with 2 cheeses, Breton sablé biscuit dough, Fresh pasta dough, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Tomato foccacia, Turnip top soup, Italian hot chocolate , Lumberjack turnovers, Sesame fried scampi, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Mushrooms on toast, French style, Harvest Gratin, Potato purée , Noisette butter, Aperitif rolls, ... All |
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