Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 7 min. | 1 hour | 15 min. | 2 hours 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,250 Kcal or 13,607 Kj | 60 gr | 140 gr | 243 gr |
162 % | 23 % | 13 % | 37 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
604 Kcal or 2,529 Kj | 11 gr | 26 gr | 45 gr |
30 % | 4 % | 2 % | 7 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
81 Kcal or 339 Kj | 2 gr | 3 gr | 6 gr |
4 % | 1 % | <1 % | 1 % |
![]() | Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Millefeuille, Chocolate Chantilly , Mint and chocolate cream, Paris flan filling, Viennese Shortbread, ... All |
![]() | Pistachios: You can check-out other recipes which use it, like for example: Frozen Nougat, Pistachio cake, Rice pudding with fruit and nuts, Apricot and pistachio clafoutis, Nougat, ... All |
![]() | Whole almonds: You can check-out other recipes which use it, like for example: Frozen Nougat, Indian rice pudding, Chocolate mendiants, Tomato pesto, Red cabage salad with toasted almonds, ... All |
![]() | Walnut kernels: You can check-out other recipes which use it, like for example: Oaty walnut cake , Walnut short bread, Caramelized apple and walnut cake, Valay-Brest, Endive and walnut salad, ... All |
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