Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
30 min. | 20 min. | 17 min. | 1 hour 7 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,077 Kcal or 17,070 Kj | 139 gr | 505 gr | 166 gr |
204 % | 53 % | 48 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
175 Kcal or 733 Kj | 6 gr | 22 gr | 7 gr |
9 % | 2 % | 2 % | 1 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Bourguignon potatoes , Indian rice pudding, Cauliflower "moelleux" in ramekins, Gâteau Basque , Chantilly rice pudding, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Penne with Mushrooms, Chestnut cake, Framboisier, Flamiche, Smoky potato and potimarron gratin, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Tart Tatin, Passion fruit jellies, Pear, grapefruit and pistachio tart, Caramelized apple "moelleux" cake, Doughnuts, ... All | |
Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Potato galette, Little lemon biscuits, Blanquette of veal, Key Lime Pie for Jeremy, Blackcurrant, vanilla and lime verrine , ... All |
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