Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
35 min. | 18 min. | 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,320 Kcal or 5,527 Kj | 39 gr | 107 gr | 82 gr |
66 % | 15 % | 10 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
214 Kcal or 896 Kj | 6 gr | 17 gr | 13 gr |
11 % | 2 % | 2 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
660 Kcal or 2,763 Kj | 20 gr | 54 gr | 41 gr |
33 % | 8 % | 5 % | 6 % |
![]() | Tagliatelles: You can check-out other recipes which use it, like for example: Tagliatelle with rillons and tomatoes, New York style pasta, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Like Bounty, Cauliflower and chickpea purée, Grapefruit cake, Little vanilla, clementine and chestnut verrines, Cervelle de Canut, ... All |
![]() | Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Broad bean salad with Parmesan, Polpete, Caesar salad, Green asparagus omelette, Cashew-nut and Parmesan biscuits, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Paté en croute (terrine in a pie crust), Potimarron and leek soup, Prawn salad with a crunch, Roasted leeks with pesto, Scandinavian cocktail, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)