Last modified on: September 7th 2012
Keywords for this recipe:Preparation | Start to finish |
---|---|
20 min. | 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,729 Kcal or 11,426 Kj | 4 gr | 678 gr | 0 gr |
136 % | 2 % | 64 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
66 Kcal or 276 Kj | < 1 gr | 16 gr | 0 gr |
3 % | <1 % | 2 % | 0 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
152 Kcal or 636 Kj | < 1 gr | 38 gr | 0 gr |
8 % | <1 % | 4 % | 0 % |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Raspberry sorbet, Pavlova, Melon with port sorbet, Baked Alaska, Peach and verbena feuilleté, ... All | |
Peach: You can check-out other recipes which use it, like for example: Peach and blackcurrant coupe, Mojito peaches, Peach and verbena feuilleté, How to poach peaches, Little caramelized peach tarts, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Fish fillet in express cooking envelope, Fish terrine with spinach and tomatoes, Preserved lemons, Lille style chicken, Express sauerkraut, ... All | |
Fresh mint leaves: You can get more informations, or check-out other recipes which use it, for example: Courgette tart with mint, Chaud-froid of grapefruit, pineapple and lime custard , Marinated tuna with herbs, Tzatziki, Mint and chocolate cream, ... All |
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