Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 2 min. | 10 min. | 1 hour 12 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
560 Kcal or 2,345 Kj | 24 gr | 118 gr | 0 gr |
28 % | 9 % | 11 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
24 Kcal or 100 Kj | 1 gr | 5 gr | 0 gr |
1 % | <1 % | <1 % | 0 % |
Per potimarron | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
560 Kcal or 2,345 Kj | 24 gr | 118 gr | 0 gr |
28 % | 9 % | 11 % | 0 % |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Ali Baba bread, Langoustine gratin, Stewed apricots, Leek and potato soup, Classic French white bread, ... All |
![]() | Potimarron (Japanese chestnut pumpkin): You can get more informations, or check-out other recipes which use it, for example: Potimarron braised in meat jus, Potimarron and Parmesan tart, Smoky potato and potimarron gratin, Mixed vegetable curry, Potimarron and leek soup, ... All |
![]() | Pepper: You can get more informations, or check-out other recipes which use it, for example: Eggs meurette, Saltimbocca, Country-style spring pasta, How to slow cook meat, Triple-Cheese Pumpkin Gratin, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Cod loin with saffron, Gratin of beet tops and potatoes, Langres-style spinach, Tomato foccacia, Loin of pork with herbs and julienne vegetables , ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)