Last modified on: October 17th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
48 min. | 13 min. | 1 hour 1 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
841 Kcal or 3,521 Kj | 32 gr | 72 gr | 47 gr |
31 % | 9 % | 5 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
59 Kcal or 247 Kj | 2 gr | 5 gr | 3 gr |
2 % | 1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
140 Kcal or 586 Kj | 5 gr | 12 gr | 8 gr |
5 % | 2 % | 1 % | 1 % |
Cream: You can get more informations, or check-out other recipes which use it, for example: Potatoes with prawns, Ramekins of duchess potatoes, Potato gratin, Soft apple cookies, Chocolate rolls (petits pains), ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Langoustine sabayon tart, Choux pastry (pâte à choux), How to rehydrate dried mushrooms, How to use gelatin, Naan, ... All | |
Cornflour: You can get more informations, or check-out other recipes which use it, for example: Chocolate eclairs, Pistachio confectioner's custard, Blackcurrant, vanilla and lime verrine , Boeuf (beef) bourguignon, Italian hot chocolate , ... All | |
Cauliflower: You can check-out other recipes which use it, like for example: Cauliflower and chickpea salad, Country vegetable soup, Cauliflower and egg salad, Roscoff salad, Cauliflower "moelleux" in ramekins, ... All |
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