Last modified on: September 29th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 31 min. | 12 min. | 1 hour 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,097 Kcal or 4,593 Kj | 49 gr | 39 gr | 84 gr |
55 % | 19 % | 4 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
73 Kcal or 306 Kj | 3 gr | 3 gr | 6 gr |
4 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
137 Kcal or 574 Kj | 6 gr | 5 gr | 11 gr |
7 % | 2 % | <1 % | 2 % |
Fresh spinach: You can check-out other recipes which use it, like for example: Tex-Mex chicken burger, How to prepare spinach, Rice and fresh spinach salad, Mixed vegetable curry, Chilli chicken and spinach gratin, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Pan-baked hash brown (Hash-brown casserole), Lemon creams, Sorrel omelette, Pear and chocolate tart with a hint of mint, Apple custard tart, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Pea and avocado salad, Avocado mousse with sorrel, Spinach Croque-monsieur , Spinach Mornay, Green avocado salad, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Surprise eggs, Eggs in tomato shells, Italian style gratin, Tagliatelle with cockles, Sautéd broccoli with ham, ... All |
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