Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
26 min. | 2 hours | 40 min. | 3 hours 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,685 Kcal or 7,055 Kj | 19 gr | 123 gr | 124 gr |
84 % | 7 % | 12 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
366 Kcal or 1,532 Kj | 4 gr | 27 gr | 27 gr |
18 % | 2 % | 3 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
281 Kcal or 1,176 Kj | 3 gr | 21 gr | 21 gr |
14 % | 1 % | 2 % | 3 % |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Cheese tart, Feta and spinach brik pie, Clementine Chantilly, Elsa's Comtoise galette, Baked potoatoes with herb butter or cream , ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate eclairs, Chocolate sauce, Jam doughnuts, Potimarron (Japanese chestnut pumpkin) purée, Artichoke Soup, ... All |
![]() | Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Millefeuille, Hot chocolate, Chocolate eclairs, Chocolate almond cookies, Half-cooked chocolate cake with raspberry coulis, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: How to cook caramelized puff pastry well, Pistachio ice cream, Rum babas, Nougat, Apricot blancmange, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)