Last modified on: October 4th 2012
Keywords for this recipe:Preparation | Start to finish |
---|---|
33 min. | 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,489 Kcal or 6,234 Kj | 65 gr | 200 gr | 176 gr |
74 % | 25 % | 19 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
408 Kcal or 1,708 Kj | 18 gr | 55 gr | 48 gr |
20 % | 7 % | 5 % | 7 % |
![]() | Pistachio powder or paste: You can get more informations, or check-out other recipes which use it, for example: Pistachio tiramisu, Pear, grapefruit and pistachio tart, Pistachio confectioner's custard, Pistachio cake, Mini apricot and pistachio brioches, ... All |
![]() | Confectioner's custard (Crème pâtissière, or French pastry cream): You can get more informations, or check-out other recipes which use it, for example: Strawberries with mint and cream, Fraisier (French strawberry cake), Chinois, Pear verbena tarts, Peach and green tea tart, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Turban of sole with langoustines, Two-cheese vegetable gratin, "Buttonhole" quail eggs, Couscous, Almond cream or frangipane, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Elsa's Comtoise galette, Eggs with tomatoes and courgettes, Mascarpone fondant with two lemons, Plain cake, Bisto-style canapés, ... All |
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