Last modified on: October 3rd 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
50 min. | 45 min. | 1 hour 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,343 Kcal or 18,183 Kj | 49 gr | 390 gr | 287 gr |
217 % | 19 % | 37 % | 43 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
174 Kcal or 729 Kj | 2 gr | 16 gr | 11 gr |
9 % | 1 % | 1 % | 2 % |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Truffade, Smooth mixed vegetable soup, Endive and beer soup, Gratin "grilled inside", Melting Epoisses on toast , ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Paimpol salad, Potato Waffles with Smoked Salmon, Traditional nutty choc-chip cookies, Pan-fried salmon with white cabbage, Jam doughnuts, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Coconut-vanilla cream for Elsa , Alpine gratin, Baker's chicken and potato tart, Nanou's tuna tart, Clementine Chantilly, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Greek salad, Croque-monsieur complet, Baked eggs with chicken and spinach, Oven-roasted Sprouts, Potatoes with bacon and herbs, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)