Green beans with tomatoes
Cut green beans simmered with tomatoes and mixed with onions and lightly fried lardons (or small pieces of bacon).
89,723 14.4/5 for 30 ratings
Grade this recipe: Last modified on: July 6th 2011
For 4 people, you will need:
- 0
500 ml green beans - 1
2 spring onions (scallions) - 2
3 tomatoes - 3
2 tablespoons butter - 4
150 ml small pieces of bacon - 5
salt - 6
pepper
How long does it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 1 hour 11 min. | 27 min. | 1 hour 38 min. |
At what time?
- When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Keeping:
Several days in the fridge, in a closed jar.Step by step recipe
Stage 1 - 20 min.
Prepare and wash 500 ml green beans, then cut into short lengths.
Stage 2 - 5 min.
Bring a large pan of salted water to the boil and cook the beans quickly, just 5 minutes from the time the water comes back to the boil.
Cool under cold water, then drain.
Cool under cold water, then drain.
Stage 3 - 5 min.
Prepare 2 spring onions (scallions) and chop.
Stage 5 - 2 min.
Melt 2 tablespoons butter in a large pan, then add the chopped onions, salt and pepper. Cook while stirring for 2 minutes.
Stage 6 - 5 min.
Add 150 ml small pieces of bacon, mix well and cook for a further 5 minutes.
Stage 7 - 3 min.
Add the drained beans and mix well. You will see that this soaks up all the fat in the bottom of the pan.
Stage 8 - 3 min.
Add the tomatoes, salt lightly and cover.
Stage 9 - 15 min.
Leave to cook for fifteen minutes on low heat until the tomatoes have broken down into a sauce.
Check seasoning.
Check seasoning.
Remarks
All the proportions are simply for guidance, so you van vary them according to what you have to hand.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 1,451 Kcal or 6,075 Kj | 32 gr | 70 gr | 116 gr |
| 73 % | 12 % | 7 % | 18 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 118 Kcal or 494 Kj | 3 gr | 6 gr | 9 gr |
| 6 % | 1 % | 1 % | 1 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 363 Kcal or 1,520 Kj | 8 gr | 17 gr | 29 gr |
| 18 % | 3 % | 2 % | 4 % |
How much will it cost?
- For 4 people : 4.72 €
- Per person : 1.18 €
Note : These prices are only approximate.
Source
One of Nanou's recipes.More recipes?
This recipe uses (among others) | Green beans: You can check-out other recipes which use it, like for example: Salmon "en papillote" with small vegetables, Mexican-style pork medallions , French bean salad with vinaigrette , Rolls of fish in smoked ham, Icelandic-style fish and vegetable pie, ... All |
| Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Maroilles cheese quiche, African style chicken, Quiche Lorraine, Ramekins of duchess potatoes, Lumberjack turnovers, ... All |
| Tomato: You can get more informations, or check-out other recipes which use it, for example: Tomato and cream cheese terrine, Tomato and courgette tart, Warm broccoli and Tuna Salad, Tabbouleh, Tomato feuilleté with pesto, ... All |
| Butter: You can get more informations, or check-out other recipes which use it, for example: Diplomat cream, X-Files cookies, Breton galettes (pancakes), Mackerel rillettes, Winemaker's toast, ... All |
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