Last modified on: October 20th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
11 min. | 36 min. | 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
20,541 Kcal or 86,001 Kj | 351 gr | 1,594 gr | 1,418 gr |
1,027 % | 135 % | 150 % | 215 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,151 Kcal or 4,819 Kj | 20 gr | 89 gr | 79 gr |
58 % | 8 % | 8 % | 12 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,568 Kcal or 10,752 Kj | 44 gr | 199 gr | 177 gr |
128 % | 17 % | 19 % | 27 % |
![]() | Potato purée: You can get more informations, or check-out other recipes which use it, for example: Dauphinoise potatoes with Serano ham, Upside-down Parmentier, Oxtail Parmentier, Salmon and Spinach Gratin, Colcannon, ... All |
![]() | Ham: You can check-out other recipes which use it, like for example: Ham "friand" pie, Breton galettes (pancakes), Ham à la Russe, Ham pasta bake, Croque-monsieur complet, ... All |
![]() | Cured ham: You can check-out other recipes which use it, like for example: Shallot confit tart, Saltimbocca, New York style pasta, Sautéd mushrooms with spring onions and cured ham, Vegetable clafoutis, ... All |
![]() | Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Gratin-style spinach and chicken omelette , Stuffed cabbage leaves, Croque-monsieur potatoes, Algerian brik rolls, Stuffed tomatoes and courgettes, ... All |
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The 1 comment already posted on this recipe
Hope all is well with you and yours, Louise:)