Last modified on: December 4th 2011
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
38 min. | 1 day | 1 day 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,375 Kcal or 30,878 Kj | 48 gr | 442 gr | 602 gr |
369 % | 18 % | 42 % | 91 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
158 Kcal or 662 Kj | 1 gr | 9 gr | 13 gr |
8 % | <1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
615 Kcal or 2,575 Kj | 4 gr | 37 gr | 50 gr |
31 % | 2 % | 3 % | 8 % |
Coarse salt: You can get more informations, or check-out other recipes which use it, for example: How to prepare spinach, Gravlax, French bean salad with vinaigrette , How to prepare white beans, Preserved lemons, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Rémoulette of celeriac, Creamy "terre et mer" pots, Winegrowers' sausage casserole, Sesame fried scampi, Croque-monsieur complet, ... All | |
Peppercorns: You can get more informations, or check-out other recipes which use it, for example: Feta in olive oil with herbs, Herb olive oil, Preserved lemons, Home-made chilli oil, Red mixed pickle, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Warm scallop and cabbage salad, Gratin du Nord, Comtois surprise bread, Winemaker's toast, Gratin of purple artichokes, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-21)
Small bug with the "For..." converter, but the amount of salt is quite the same (and very approximative) you just need enough salt to totally cover the salmon fillet, so about 400g for a fillet of about 300g.