Last modified on: September 11th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 11 min. | 4 hours | 20 min. | 5 hours 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,453 Kcal or 14,457 Kj | 79 gr | 575 gr | 93 gr |
173 % | 30 % | 54 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
349 Kcal or 1,461 Kj | 8 gr | 58 gr | 9 gr |
17 % | 3 % | 5 % | 1 % |
Per bread | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
216 Kcal or 904 Kj | 5 gr | 36 gr | 6 gr |
11 % | 2 % | 3 % | 1 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Brownies, French onion soup, Boeuf (beef) bourguignon, Fillet of salmon meunière, Pancake batter, ... All |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Hot chocolate, Celeriac and mushroom gratin, Potimarron and leek soup, Quiche filling mixture, Rice pudding with chestnuts and poached pears, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Little lemon biscuits, Viennese Shortbread, How to prepare cockles, Brioche dough, Pan-fried salmon with white cabbage, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: How to succeed in making sabayon (syllabub), Pitta bread, Like Bounty, Mini palmiers, Apple custard tart, ... All |
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