Last modified on: September 11th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 11 min. | 4 hours | 20 min. | 5 hours 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
10,360 Kcal or 43,375 Kj | 237 gr | 1,726 gr | 278 gr |
518 % | 91 % | 163 % | 42 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
349 Kcal or 1,461 Kj | 8 gr | 58 gr | 9 gr |
17 % | 3 % | 5 % | 1 % |
Per bread | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
216 Kcal or 904 Kj | 5 gr | 36 gr | 6 gr |
11 % | 2 % | 3 % | 1 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Flognarde, Fish fillet with preserved lemons, Chilli potato wedges, Strawberry and rhubarb crumble, Gingerbread, ... All |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Peach and verbena feuilleté, Bourguignon potatoes , Fresh mint ice-cream, Celery soup bourguignonne style, Potimarron and leek soup, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Fish in white wine, Chocolate mousse, Norwegian tartines, Asparagus "en petit pois", Salmon chard rolls, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Plain cake, Hazelnut and orange cake, Blackberry and almond fondant tart, "Moelleux" cake batter, Croissant dough apples, ... All |
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