Last modified on: February 12th 2012
Keywords for this recipe:Preparation | Start to finish |
---|---|
13 min. | 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
810 Kcal or 3,391 Kj | 2 gr | 200 gr | 0 gr |
41 % | 1 % | 19 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
331 Kcal or 1,386 Kj | 1 gr | 82 gr | 0 gr |
17 % | <1 % | 8 % | 0 % |
![]() | Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Almond dacquoise, Rich hazelnut buttercream, Oat financiers for Louise, Linzer torte, Finger biscuits, ... All |
![]() | Egg white: You can get more informations, or check-out other recipes which use it, for example: Spicy hot toasted cashew nuts, Marzipan (almond paste), Amaretti, Chocolate madeleines, Like MaronSui's, ... All |
![]() | Lemon juice: You can check-out other recipes which use it, like for example: Apple paste, Cauliflower tabouleh, Beetroot and cream cheese verrines, Macarons (the original French macaroons) , Gravlax, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)