Last modified on: October 24th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
39 min. | 1 hour 15 min. | 37 min. | 2 hours 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,009 Kcal or 12,598 Kj | 66 gr | 226 gr | 203 gr |
150 % | 25 % | 21 % | 31 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
322 Kcal or 1,348 Kj | 7 gr | 24 gr | 22 gr |
16 % | 3 % | 2 % | 3 % |
Per aperitif rolls | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
75 Kcal or 314 Kj | 2 gr | 6 gr | 5 gr |
4 % | 1 % | 1 % | 1 % |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Lumberjack turnovers, African style chicken, Small cheese and bacon rolls , Chicken pie, Warm haricot bean salad, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Panettone, Foie gras fingers, Caramelized apple "moelleux" cake, Tomato tatin, Chocolate eclairs, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Mustard baps, Naan, Morel risotto with Vin Jaune and Mont d'Or, Stewed apricots, Vegetable stock, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Pan-fried fish fillets, braised cabbage with Noilly Prat, Langoustine and leek tarts, Spinach and cauliflower with sesame béchamel sauce, Warm white bean salad with smoked trout, Sauce Normande (for fish), ... All |
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