Last modified on: January 3rd 2014
Keywords for this recipe:Preparation | Start to finish |
---|---|
38 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,170 Kcal or 17,459 Kj | 55 gr | 145 gr | 374 gr |
208 % | 21 % | 14 % | 57 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
177 Kcal or 741 Kj | 2 gr | 6 gr | 16 gr |
9 % | 1 % | 1 % | 2 % |
![]() | Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Cabbage julienne with ham, Alsatian-style salad, Bacon and cabbage omelette, Stock-pot fish , Warm scallop and cabbage salad, ... All |
![]() | Carrot: You can get more informations, or check-out other recipes which use it, for example: Vegetable clafoutis, Stock-pot fish , Sausage and lentils "en cocotte", Provençal braised carrots, Roast beef "like they do it in Santa Fe", ... All |
![]() | Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Macédoine of vegetables, Avocado with Sautéed Prawns , Green bean and potato salad with paprika, Crab Cakes, Cucumber and salmon salad, ... All |
![]() | Onion: You can get more informations, or check-out other recipes which use it, for example: Pan-baked hash brown (Hash-brown casserole), Chorba, Montagnon rice, Cauliflower coconut curry, Roscoff loaf, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-09-08)
The 1 comment already posted on this recipe
Thanks for sharing...