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Coleslaw

Coleslaw is a cabbage salad that is popular in North America. This version includes carrots as well.

98K 1 25 4.6

Last modified on: January 3^rd 2014

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For 1 kg 800 g, you will need:

1 900 ml green cabbage
2 900 ml carrot
3 12 tablespoons Mayonnaise
4 3 onions

Change these quantities to make: 200 g 300 g 600 g 1 kg 200 g 1 kg 800 g

Change measures: Metric

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How long does it take?

Time required for this recipe:

Preparation	Start to finish
38 min.	38 min.

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Step by step recipe

Stage 1 - 15 min.

Prepare 900 ml green cabbage, raw.

Stage 2 - 15 min.

Prepare 900 ml carrot and grate them.

You should have about the same weight of grated carrot as chopped cabbage.

Stage 3 - 5 min.

Chop 3 onions finely and add to the cabbage and carrot.

Stage 4 - 3 min.

Add 12 tablespoons Mayonnaise and mix thoroughly.

Stage 5

Your coleslaw is ready.

Remarks

The cabbage traditionally used is the hard "white" variety, but this is not essential.

The basic recipe can be varied easily. You can add hot pepper to the mayonnaise, add chopped chives, cooked potatoes, etc.

Keeping

A few days in the fridge in a sealed container.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,797 Kcal or 7,524 Kj	17 gr	108 gr	140 gr
90 %	7 %	10 %	21 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
76 Kcal or 318 Kj	1 gr	5 gr	6 gr
4 %	<1 %	<1 %	1 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Sulfites, Egg, Mustard

How much will it cost?

For 1 kg 800 g : 3.28 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Stuffed cabbage leaves, Fisherman's Ragout, How to prepare cabbage, Cabbage julienne with ham, Sautéed Green Vegetables in pan, ... All
	Carrot: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet "à la normande", How to slow cook meat, Chorba, Veal Chop With Assortment of Vegetables, Creamy risotto with diced vegetables and flax seeds, ... All
	Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Seafood feuillantines, Cocktail sauce, Breton Sandwich, Green Piedmont Salad, Crab Cakes, ... All
	Onion: You can get more informations, or check-out other recipes which use it, for example: Artichoke hearts forestier , African style chicken, Hearty leek and sprout soup, Veal Marengo, Cassoulet, ... All

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Your 1 comments or questions on this recipe

Would you believe another Summer has almost passed and I didn't have not one scoop of Coleslaw this season??? I may just have to change that today, JH. It's Labor Day here in the states and Coleslaw, especially with carrots, must be on the menu!!!

Thanks for sharing...
Posted by Louise september 3^rd 2012 at 17:25 (n° 1)

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