Last modified on: November 19th 2012
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
47 min. | 35 min. | 20 min. | 1 hour 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,364 Kcal or 22,458 Kj | 277 gr | 324 gr | 498 gr |
268 % | 107 % | 31 % | 76 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
212 Kcal or 888 Kj | 11 gr | 13 gr | 20 gr |
11 % | 4 % | 1 % | 3 % |
Per sandwiches | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
670 Kcal or 2,805 Kj | 35 gr | 41 gr | 62 gr |
34 % | 13 % | 4 % | 9 % |
Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Sausagemeat, Rillons de Tours, Tartiflette, Sunday night pasta, Potted meat (rillettes), ... All | |
Sandwich bread: You can get more informations, or check-out other recipes which use it, for example: Fried egg in bread, Croque-monsieur, Comtoise apple charlotte, Grilled cheese, Pain perdu, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Warm broccoli and Tuna Salad, Pea and avocado salad, Bistro-style cabbage salad, Warm scallop and cabbage salad, Herb salad, ... All | |
Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Seafood feuillantines, Surprise bread, Macédoine of vegetables, Roscoff salad, Avocado with Sautéed Prawns , ... All |
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