Last modified on: March 6th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
38 min. | 12 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,058 Kcal or 8,616 Kj | 111 gr | 60 gr | 153 gr |
103 % | 43 % | 6 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
134 Kcal or 561 Kj | 7 gr | 4 gr | 10 gr |
7 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
257 Kcal or 1,076 Kj | 14 gr | 7 gr | 19 gr |
13 % | 5 % | 1 % | 3 % |
![]() | Cauliflower: You can check-out other recipes which use it, like for example: Cauliflower and avocado rémoulade, Cauliflower and purple eggplant with Greek pesto, How to prepare cauliflower, Creamy cauliflower with smoked salmon, Spicy mustard cauliflower cheese, ... All |
![]() | Cheese: You can check-out other recipes which use it, like for example: Asparagus and spinach gratin, French toast "cordon bleu", Pan-baked hash brown (Hash-brown casserole), Grilled cheese, Welsh (French Welsh Rarebit), ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Montagnon rice, Basic cake batter - the French way, Quartet of brassicas with cream , Chocolate-verbena cream, Cheese tart, ... All |
![]() | Cured ham: You can check-out other recipes which use it, like for example: New York style pasta, Pasta with pesto and preserved tomatoes, Bistro-style beetroot salad, Shallot confit tart, Sautéd mushrooms with spring onions and cured ham, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)